Explore current traditional and plant-based antipasti, shared-course planning, dietary cautions, and reservation information.

By Civico 1845
Antipasti begin an Italian meal with a few contrasting flavors before pasta or a main course. At Civico 1845, guests can choose from traditional Calabrian-inspired starters and a separate plant-based selection, making it easier for a mixed table to begin the meal together.
Menus and preparations can change. Use the current Civico 1845 menu as the source of truth before visiting, and ask the restaurant team about availability, ingredients, portions, and pacing.
At the time of this review, the traditional menu includes:
These examples reflect the current menu and are not a guarantee that every dish will be available during every service.
Civico 1845 also maintains a dedicated plant-based menu. Current starter choices may include:
See the plant-based menu guide for more context, then confirm the live menu and current preparation with the team.
A useful approach is to choose contrast: one bright or vegetable-forward plate, one warm dish, and one richer or seafood-based starter. The right number of plates depends on party size, appetite, and what the table plans to order next. Ask the server for current portion and pacing guidance rather than relying on a fixed formula.
If the table includes traditional and plant-based diners, tell the team which dishes must remain separate. Shared dining does not remove the need to confirm ingredients or preparation.
Menu labels and general guides cannot guarantee that a dish is appropriate for a medical allergy or celiac disease. Gluten, nuts, soy, dairy, shellfish, and other allergens may be present in the kitchen, and cross-contact is possible.
Review the allergen and dietary information, then speak directly with the restaurant team before ordering. Do not rely on a photograph, an older article, or a delivery-menu description to make an allergy decision.
After antipasti, guests can move into pasta or a main course from either the traditional or plant-based menu. Current traditional choices include dishes such as Pappardelle Brasato and Branzino alla Griglia, while the plant-based menu includes Pappardelle ai Funghi, Rigatoni Puttanesca, and other pasta preparations. Availability can change.
Use the reservation section to check current table availability. For seating requests, larger groups, dietary questions, or other needs that matter to the visit, contact the restaurant directly. A request is not guaranteed until the team confirms it.
Yes. The current plant-based menu includes several starters. Review the live menu because dishes and preparations may change.
Antipasti can be shared, but portion sizes and presentation vary by dish. Ask the server what will work for your table.
Do not assume every dining-room dish is available off premises. Check the restaurant’s current ordering options and the menu shown by the ordering provider at the time you order.
No general web guide can make that guarantee. Discuss the allergy and current preparation directly with the restaurant team before ordering.